Acupuncture Continuing Education

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Day: April 18, 2012

Acupuncture & Chinese Medicine Goes Food & Beverage

Traditional Chinese Medicine, known for acupuncture and herbal medicine in the USA, enters a new arena of healthy food and beverage production. Tasly Pharmaceuticals (China) and SemBioSys (Canada) have recently teamed to develop and produce healthy living products including nutritionals, beverages and foods made from the oilbodies found in plants. Together, this venture has the […]

Acupuncture Research on Knee Arthritis Published

Research recently published in Focus On Alternative and Complementary Therapies concludes that acupuncture benefits patients with osteoarthritis of the knee. In this single-blinded, randomized, sham-controlled study conducted at the Department of Orthopedics at the Tel Aviv Medical Center in Israel, researchers examined 41 patients over 45 years of age who suffered from osteoarthritis of the […]